Born From Family Recipes, Built for the Neighborhood
Catracha isn't just a restaurant — it's a piece of Honduras dropped right into Queens. Every dish on our menu comes from a kitchen in Tegucigalpa or San Pedro Sula, passed down through generations and perfected over decades.
We opened our doors on Jamaica Avenue with one promise: never water down the flavor. Our baleadas are folded the way abuela taught us. Our cocktails are mixed with the same intention — bold, balanced, and made to be remembered. Whether you're grabbing a quick breakfast or settling in for a long evening, this is your table.
Authentic
Family recipes
Fresh
Local ingredients
Welcoming
Every guest is family
